The price of onion is as high as Rs 45 in Kerala and in all probability it shocked the entire populace of Kerala. The panic is in such a high level that entire people are supposed to eat onion all the time and they could not keep going without onion. (Onion is pronounced as ‘aniyan’ and I keep in mind an instance of one of my collegues having quarrel with his son’s UKG teacher for she having taught the kid with a wrong intonation ‘onian’).
The interesting fact is that though there is no shortage of onion in the wholesale depots still prices keep on rising by day. So as an alternative solution, what I have to suggest is: abandon onion for the time being. And this suggestion may be ridiculous for someone but not as ridiculous as one given by Kerala Food minister C Divakaran asking people to go to hotels for better food.
I know onion is a taste maker for food and possess some medicinal value. But what are other food items without values. Drunkards eat onion profusely under the presumption that it would save them from all drug hazards. If drunkards along with ordinary citizens so decide to abandon or reduce the use of onion then price of this commodity come down soon. Tons of onions now stocked in storages soon decay and the greed of hoarders will come to a tragic end.
K A Solaman
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